At the restaurant "Himmel un Äd" you have to pick out the possibility from two different menus. Have a look at the menu and enchant yourselves by courts from Mathias Maucher's kitchen. The eight course menu "Himmel" waits with international products for you. The five course menu "Äd" shows a "down-to-earth mentality".
Besides, "Himmel un Äd" owns a wine-list which adapts itself to the menus and distinguishes for the most part with national wines. Restaurant manager Robby Jung finds the suitable wine to every way.